“She’s in danger right now, isn’t she?’ Her words squeaked. ‘Yes,”
― Amanda Prowse, quote from The Food of Love
“window of respite before he rose. She”
― Amanda Prowse, quote from The Food of Love
“I have been reminded that back in the day, eating was to provide fuel for work, a necessity of life as mundane as bathing or sleeping. Pleasurable, sure, but when did it become such an obsession? We are bombarded daily with adverts, images, ideas and offers, all urging us to eat more, eat better, eat different, eat cheaply, and then ironically the list of diets available to us to help balance the overconsumption are so varied and many that they are too numerous to list. Here’s an exercise: try to name six members of the current cabinet. Most people struggle after three. Now try naming me six diets. Easy, huh? As a food lover and writer, I can say that the eating, preparation and sourcing of food has been a lifelong pleasure. I believe that one of the greatest expressions of love is to cook for someone. For”
― Amanda Prowse, quote from The Food of Love
“I went away and drew up a list of all the things you wouldn’t have to suffer if you weren’t here anymore. It was something like this: No more illness, no more struggling to be healthy. No struggling – period. No loss: you would never have to grieve the passing of another. Heartbreak! How lovely not to have to wake in the morning with a heart full of fragments and eyes full of grit. No ageing – here’s a universal truth: the older you get, the more life loses its sparkle, loses a little of the magic. The endless, wonderful possibilities of youth where everything and anything feel possible – that fades . . . But then I considered all the things you would not experience: Falling hopelessly in love. Your wedding day. Knowing the blessing of a child. Seeing the sunset in places far and wide. Earning the right in old age to become eccentric, even cantankerous. Getting properly drunk on champagne. Sleeping in a meadow, by a brook. Decorating a room. Waking wrapped in the arms of the one you love. Fresh caught lobster, eaten on a dock. Being old enough to know better, but still laughing so hard at nothing much that you feel dizzy with happiness. Oh, my darling, this list is endless, it stretches on for infinity . . . And”
― Amanda Prowse, quote from The Food of Love
“She gasped when she recognised it as envy. For the briefest beat of time, she had wondered what it might feel like to have no children, to not have the worry, the desperate fretting that had accompanied every waking moment since walking from Mrs Janosik’s office. I’m sorry! I didn’t mean to think that! She closed her eyes,”
― Amanda Prowse, quote from The Food of Love
“don’t want her to go away, to be in a hospital with people like that.”
― Amanda Prowse, quote from The Food of Love
“You are poorly, so poorly, and now your tummy hurts.”
― Amanda Prowse, quote from The Food of Love
“Beauty is on the inside, beauty is goodness and it is nothing to do with a number or a dress size or a shape.”
― Amanda Prowse, quote from The Food of Love
“While the egg yolks cooled, he directed the beaters at the egg whites, setting the mixer on high speed that sent small bubbles giggling to the side of the bowl, where a few became many until they were a white froth rising up and then lying down again in patters and ridges, leaving an intricate design like the ribs of a leaf in the wake of the beaters”
― Erica Bauermeister, quote from The School of Essential Ingredients
“In the dark glass where the road poured down their cigarettes rose and fell like distant semaphores above the soft green dawn of the dashlights.”
― Cormac McCarthy, quote from The Orchard Keeper
“As long as human beings are regarded as "bad", zero is a good goal. But to be less bad is to accept things as they are, to believe that poorly designed, dishonorable, destructive systems are the best humans can do. This is the ultimate failure of the "be less bad" approach: a failure of the imagination. From our perspective, this is a depressing vision of our species' roles in the world. What about an entirely different model? What would it mean to be 100 percent good?”
― William McDonough, quote from Cradle to Cradle: Remaking the Way We Make Things
“On the first occasion Mrs Papagay had met her, there had been a discussion of the process of grief, and Mrs Jesse had nodded sagely, "I know that. I have felt that,' like a kind of tragic chorus. 'I have felt everything; I know everything. I don’t want any new emotion. I know what it is to feel like a stoan.”
― A.S. Byatt, quote from Angels and Insects
“It's kinda cool to think about you as a real person, instead of some fetus ghost.”
― Hillary Frank, quote from I Can't Tell You
BookQuoters is a community of passionate readers who enjoy sharing the most meaningful, memorable and interesting quotes from great books. As the world communicates more and more via texts, memes and sound bytes, short but profound quotes from books have become more relevant and important. For some of us a quote becomes a mantra, a goal or a philosophy by which we live. For all of us, quotes are a great way to remember a book and to carry with us the author’s best ideas.
We thoughtfully gather quotes from our favorite books, both classic and current, and choose the ones that are most thought-provoking. Each quote represents a book that is interesting, well written and has potential to enhance the reader’s life. We also accept submissions from our visitors and will select the quotes we feel are most appealing to the BookQuoters community.
Founded in 2023, BookQuoters has quickly become a large and vibrant community of people who share an affinity for books. Books are seen by some as a throwback to a previous world; conversely, gleaning the main ideas of a book via a quote or a quick summary is typical of the Information Age but is a habit disdained by some diehard readers. We feel that we have the best of both worlds at BookQuoters; we read books cover-to-cover but offer you some of the highlights. We hope you’ll join us.